Description
(from Chambolle fruit)
black and blue fruit profile easily
waxy-textured opening
sweet dark berry flavors lifted by juicy acidity
Here the grudging nose only reluctantly gives up its much gamier aromas of red berries
Pierre Damoy, Gevrey Chambertin Tamisot other_regions_italy (from Chambolle fruit)Ripe and expressive aromas with delicious flavors that have rounded out nicely though there is some finishing rusticity. I like the intensity and the exuberantly sappy finish. 88 2008+
Exchange/Return Notes
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