Domaine Petitot 'Les Poisets' Nuits Saint Georges 2022 Size:Regular so he decided to honor

so he decided to honor both his brother and his great aunt's request

Grapes are pressed immediately after harvest under low pressure and must is transferred by gravity to new oak casks for fermentation

Larmandier’s Vertus Rosé has always been exemplary

A passionate group of supporters cleared the vineyard in 1998 and began piecing the steep terraces back together to create Domaine des Ardoisieres

it shows texture and refinement with fresh raspberry and spice underneath

Domaine Petitot 'Les Poisets' Nuits Saint Georges 2022 Size:Regular so he decided to honor50 year old vines (1 ha), clay and rocky chalk soil. Indigenous yeast fermentation. 3 days cold maceration, 15 day fermentation in cement tanks. Cap is punched down twice a day to start, then pumping over to activate yeast. Matured 1 year in oak barrel, 15% new oak, the rest in 1 5 year old barrels. Although Petitots have been farming in Burgundy for five generations, before the Domaine was founded they primarily grew grains. Herv began working at the