Vocoret, Chablis Bas Chapelot other_regions The 2006 Barolo San Rocco

The 2006 Barolo San Rocco is sensual and enveloping

Seventeen percent was fermented in large

earth and wood but it does reduce their expressiveness

full and intense flavors that carry sleek muscle and real punch and power

vivacious red berry nose infused with ash and cigar box aromas

Vocoret, Chablis Bas Chapelot other_regions The 2006 Barolo San RoccoA slightly riper nose combines notes of apple, pear, shellfish and quinine. There is very good richness to the generously proportioned medium bodied flavors that also possess fine underlying tension that carries over to the clean, dry and lingering finale. This too is a really lovely villages that could be approached young.