US$ 168.00
dried apricot
high glycerin and good acidity
The old vines are very much apparent as this velvety yet very serious effort displays excellent power and like many of these Gevrey grands crus
This should age effortlessly and I would expect the minerality to develop even more with age
There is a velvety and highly seductive character to the wonderfully rich and generous middle weight flavors that also brim with palate coating dry extract before culminating in a seriously long anise-infused finish
Roagna, Barolo Vintage:2010 dried apricotNA
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