Description
Gentle punchdowns were employed throughout the fermentation to encourage a soft extraction of tannins and the wine was aged in 30% new French oak for 16 months
Pressure: 5 bars
silky and powerful blend of Grenache
Just because it was once cool to say "I hate merlot"
and a delight to drink
Angelo Negro "Serra Lupini" Roero Arneis Austria Gentle punchdowns were employed throughout
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