Description
in Faye d'Anjou
9 months aging
The Domaine Magdalena vineyard consists of four acres of Cabernet Sauvignon
2018 Domaine A
After soft pressing the wine remains on the lees for 23 months in 20-hl Slavonian oak barrels
2002 Vincent Couche 'Sensation' Millesime, Champagne, France Slovenia in Faye d'AnjouA blend of Chardonnay from Montgeaux off of calcareous chalk and Pinot NoirBuxeuil on clay, marl and limestone. Fermented and aged for 4 months in barrel before aging for 20 years in bottle, then disgorged with 5g of dosage.
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