Sakai Takayuki Hammered Damascus Vg10 Santoku Knife 160mm Style_Aluminum Clad and trimming a variety of

and trimming a variety of food items in the kitchen

Press and twist gently to extract the seed from the fruit or vegetable

hand wash the knife with mild soap and water

Regularly hone the blade to maintain its edge and have it professionally sharpened when necessary

or small appliances on the shelf

Sakai Takayuki Hammered Damascus Vg10 Santoku Knife 160mm Style_Aluminum Clad and trimming a variety ofDescription The Sakai Takayuki Hammered Damascus VG10 Santoku Knife 160mm is a versatile and elegant kitchen tool designed for precision and efficiency. Featuring a 160mm blade, this knife excels at slicing, dicing, and chopping a variety of ingredients, making it ideal for both home cooks and professionals. Its distinctive Damascus pattern not only enhances its aesthetic appeal but also signifies exceptional craftsmanship and quality. Crafted from