US$ 4995.00
When aged these wines can be a dead ringer for cooler vintage Bordeaux
a restaurant that has redefined modern French-Canadian cuisine
but never any new wood
the clean juice was racked off the solids to another barrels for spontaneous fermentation
NOTES: A wine best expressed in its youth
Jerome Lefevre Coteaux Champenois Blanc 'Trankill', Champagne, France 2023 Vincent Girardin When aged these wines canGrape Variety: Pinot Meunier Origin: Mont de Bonneil (Marne Valley) Vineyard: Les Chouttes Soil Geology: Clay Harvest Date: Early September Alcohol: 9. 8% Acidity: 7 pH: 3. 27 Residual Sugar: < 0 g L Free SO2: < 0 mg L Total SO2: < 17 mg L Farming: Certified organic, Fukuoka influence Winemaking: All grapes are hand harvested, then sorted destemmed and pressed, aged for a few months in used 228L barrels About the label: Steven Shearer Hairy, 2003 Oil
US$ 4995.00
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