Cappellano Barolo Pie Rupestris 2020 [NET] REDBURGUNDYROUNDUP and French wine is added

and French wine is added following the fourth and final distillation

An outstanding food-friendly rosé

white pepper and allspice

garrigue scrub

mineral-driven finish that speaks to the terroir's complexity

Cappellano Barolo Pie Rupestris 2020 [NET] REDBURGUNDYROUNDUP and French wine is addedFrom one of Piedmont's quietest craftsmen comes an elegant, sculpted expression of the Gabutti cru in Serralunga d'Alba. After years in large old casks, this Barolo reveals layers of sweet red cherry, white pepper, and orange peel framed by mint and chalk notes. The tannins are rugged and classica wine that speaks more through detail than display, offering honest, pure reflection of its terroir.