Description
and roasted coffee
This accelerates on the palate with incredibly ripe tannins and finesse
Aromas of warmed pears dusted with spice
energetically lingering finish admirably transparent to mineral nuances
The result is a floral and herbaceous wine
2023 | Brancaia Chianti Classico Sangiovese | Tuscany Weingut Alten and roasted coffeeAromas of cherries, dried herbs, strawberry bush, wet stones and subtle spices with some dusty mineral notes. Silky and textured on the medium bodied palate, its deliciously fruity and smooth, with a lingering finish. From organically grown grapes. Drink or hold. 92 Pts James Suckling
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