US$ 62.97
disgorged by hand according to the lunar calendar on April 10
and is perfect with just about everything or perhaps preferably
The fermentation of the dried grapes takes place in stainless steel tanks and the wine is then aged for 42 months in 3000 litre oak vats
• Careful selection of grapes during harvest
• Regular punchdowns at beginning of fermentation
2023 Antoine Lienhardt Santenots, Volnay Premier Cru, France Domaine Bailly-Reverdy disgorged by hand according toOnly the fourth vintage from this exceptional site. Arrives January 14th 2026.
US$ 62.97
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