Alpressa Omelette Pan - The Ultimate Breakfast Cookware Character_Ziyue Kiln usually around 170-180°C (340-360°F)

usually around 170-180°C (340-360°F)

avoiding harsh chemicals that could damage the natural fibers

clean thoroughly with warm soapy water and rinse well

Crafted with a wood core and flexible rubber

Clean the pans with warm water and a soft brush or sponge immediately after use

Alpressa Omelette Pan - The Ultimate Breakfast Cookware Character_Ziyue Kiln usually around 170-180°C (340-360°F)Description Discover the Alpressa Omelette Pan from Sugiyama Metal Co., a revolutionary piece of kitchenware engineered to simplify omelette preparation. Its unique patented design generates air pockets and distributes heat uniformly, guaranteeing consistently light and airy omelettes. The pan's interior features a fluorine resin coating to prevent food from burning or adhering. Versatile for various stovetops, this pan excels not only with omelettes