Description
perfumed black-currant fruits working well with the crisp acidity and solid structure
A mouthfeel of invigorating fruit coupled with a well-defined minerality turn this wine into a succulent
pomegranate and sweet spices
It does have the contrast of fresh black-currant acidity to give it a lift
and brioche
Francine et Olivier Savary Chablis Vieilles Vignes, Burgundy, France 2024 Quevedo perfumed black-currant fruits working wellFrom the first nose the minerality already shines, this almost earthy minerality is drenched into an amazing fruit. A bit of breathing has those fruity notes evolve to a more precise stone fruit impression. The mouth brings another level of precision making you think about apricots and peaches. A slightly toasty hint gives depth to the tasting and prolonges it between richness and a fine tension for a charming Old Vines Chablis. A truly earthy
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