Description
with more body than these wines tend to show
the palate has a rock-solid texture of velvety tannins and bold freshness supporting the generous palate of black and blue berry preserves
at least for my personal tastes
Roasted aroma
mature nose of burnt sugar
Chateau Beau-Sejour Becot, Saint-Emilion Grand Cru, France 2018 Auxerrois with more body than theseLots of leaf, mushroom, bark and plum aromas and flavors. Its medium to full bodied with juicy fruit and firm, fine tannins. Tight at the finish. The quality and the polish of the tannins are exceptional. So integrated. Needs three or four years to open. 0 96 Pts James Suckling
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