Description

raw hazelnuts and lightly salted butter

A well-balanced wine

white peach and blackcurrant over a sleek

and the best wines rank among the most compelling and elusive of recent years

Chablis Premier Cru from the Les Fourneaux climat — ripe citrus and orchard fruit with a chalky

Castello di Argiano Sesti Rosso di Montalcino, Tuscany, Italy 2023 Château Cantenac-Brown raw hazelnuts and lightly saltedBiodynamic Sangiovese from Montalcino. Bright red cherry, plum and dried herbs with fresh acidity, fine grained tannins and a savory, food friendly finish.

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Castello di Argiano Sesti Rosso di Montalcino, Tuscany, Italy 2023 Château Cantenac-Brown raw hazelnuts and lightly salted

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