2015 Bodega Akutain Gran Reserva, Rioja DOCa, Spain Noah's Mill 2018 Guido Marsella 'Poggi Reali'

2018 Guido Marsella 'Poggi Reali' Greco di Tufo DOCG

The wines are fermented with indigenous yeasts and kept on their lees for 9-10 months and we resist stirring the lees

After 6 months and seeing full malolactic fermentation

We attribute the success of Béton to the desire of so many to have an intriguing and food-friendly

Villages: Labastida (Álava) and San Vicente de la Sonsierra (Rioja)

2015 Bodega Akutain Gran Reserva, Rioja DOCa, Spain Noah's Mill 2018 Guido Marsella 'Poggi Reali'The Akutain Gran Reserva is comprised of mostly Tempranillo with Garnacha. It was fermented with native yeasts in fiberglass vats, and raised in older American oak for around 3 years, with another 2 years in the bottle before release. Only made in excellent years. This is traditional Grower Rioja at its best. Importer's note