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we once again crushed some delicious grapes from our mate’s vineyards up the road in peramangk country … the children and I then took our little baskets and wandered around our garden
2017 Turley Wine Cellars Steacy Ranch Zinfandel
100% Procanico - Foot-trod grapes are left to macerate with their skins for a week
Vineyard: Jarad’s neighbor’s vineyard that he began to farm organically in 2018
with aromas of fennel fronds
NV Christophe Mignon ADN de Meunier Rose de Saignée Extra-Brut, Champagne, France [2020] Lamblot we once again crushed some100% Pinot Meunier BIODYNAMIC: Practicing VINEYARD: Parcels located in the communes of Festigny and Le Breuil. SOIL60 cm of clay limestone topsoil with traces of chalk and layers of tuffe below. VITICULTURE: Blend of biodynamics, phytotherapy, homeopathy and geobiology. One person cares for one hectare extremely high ratio by Champagne standards. All fruit is hand harvested. VINIFICATION: 20 hour maceration; Parcels vinified separately in inox and
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