Description
which receives ample sun
After fermentation completed
A stunning testament to Raffaele’s unique vision
dry-farmed
everything is fermented whole-cluster and with natural yeasts and minimal manipulation
2023 Bartolo Mascarello Barbera d'Alba Piedmont, Italy Coche-Dury which receives ample sunThe Barbera is from San Lorenzo (0. 6ha) within the commune of Barolo. Fermented in a single concrete vat for ~10 12 days before being aged to botti, where it is stays for 20 months.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
You may also like
recommand products
